Restaurant inspections / Restaurant
Pozoleria Iguala In Chicago #2 Inc
6600 S Kedzie Ave, Chicago 60629 · Risk 1 (High)
Pass
Most recent result
May 1, 2026
6
Inspections on record
5
Times passed
0
Times failed
Violations cited on May 1, 2026
- #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED DAMAGED GASKETS ON TWO DOOR FREEZER, OBSERVED GASKET ON TWO DOOR COOLER WITH GLUE REPAIR. INSTRUCTED PERSON IN CHARGE TO REPLACE BOTH GASKETS AND MAINTAIN.
- #48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO LABELS ON THREE COMPARTMENT SINK IN FRONT PREP AREA DESIGNATING COMPARTMENTS FOR WASH-RINSE-SANITIZE. INSTRUCTED PERSON IN CHARGE TO LABEL SINK AND MAINTAIN.
- #58ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN CERTIFICATE FOR CERTIFIED MANAGER ON DUTY AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN ALLERGEN CERTIFICATE AND RETAIN ON SITE. ALL CERTIFIED MANAGERS ARE REQUIRED TO OBTAIN ALLERGEN TRAINING.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| May 1, 2026 | Canvass | Pass | Risk 1 (High) |
| Apr 3, 2025 | Canvass | Pass | Risk 1 (High) |
| Apr 25, 2024 | Canvass | Pass | Risk 1 (High) |
| Sep 6, 2023 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Sep 1, 2021 | Canvass | Pass | Risk 1 (High) |
| Dec 14, 2020 | License | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60629
Pozoleria Iguala In Chicago #2 Inc — questions
- Did Pozoleria Iguala In Chicago #2 Inc pass its last health inspection?
- Pozoleria Iguala In Chicago #2 Inc at 6600 S Kedzie Ave was inspected on May 1, 2026 by the Chicago Department of Public Health and the result was "Pass".
- What violations were cited at Pozoleria Iguala In Chicago #2 Inc?
- The most recent inspection cited 3 violations, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED DAMAGED GASKETS ON TWO DOOR FREEZER, OBSERVED GASKET ON TWO DOOR COOLER WITH GLUE REPAIR. INSTRUCTED PERSON IN CHARGE TO REPLACE BOTH GAS
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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