chicago.fyi
Sign inSign up

Restaurant inspections / Grocery Store

Progress African Foods

67 1/2 E 43rd St, Chicago 60653 · Risk 3 (Low)

Pass w/ Conditions

Most recent result

Nov 29, 2023

2

Inspections on record

0

Times passed

0

Times failed

Violations cited on Nov 29, 2023

  1. #5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT AND DIARRHEA CLEAN UP KIT ON SITE; INSTRUCTED TO PROVIDE TO USE IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
  2. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NO SELF CLOSING DEVICE FOUND ON WASHROOM DOOR; INSTRUCTED TO INSTALL.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING WALL COVING AT BASE OF WALL IN WASHROOM UNDER THE SINK; INSTRUCTED TO PROVIDE COVING.

Inspection history

DateTypeResultRisk
Nov 29, 2023LicensePass w/ ConditionsRisk 3 (Low)
Nov 13, 2023LicenseNot ReadyRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60653

Angels "R" Us Kidz Academy Inc3941-3949 S Indiana AvePopeye'S #862818 E 47th StFamily Choice Grocery513 E 47th StZiad Food And Liquor513 E 47th StMcdonald'S #7050740 E 47th StPeach'S On 47th4652 S Dr Martin Luther King Jr Dr

Progress African Foods — questions

Did Progress African Foods pass its last health inspection?
Progress African Foods at 67 1/2 E 43rd St was inspected on Nov 29, 2023 by the Chicago Department of Public Health and the result was "Pass w/ Conditions".
What violations were cited at Progress African Foods?
The most recent inspection cited 3 violations, beginning with: PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT AND DIARRHEA CLEAN UP KIT ON SITE; INSTRUCTED TO PROVIDE TO USE IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60653