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Restaurant inspections / Restaurant

Ramen-San

1962 N Halsted St, Chicago 60614 · Risk 1 (High)

Pass

Most recent result

May 13, 2026

19

Inspections on record

9

Times passed

2

Times failed

Violations cited on May 13, 2026

  1. #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: DAMAGED HAND WASHING SIGNAGE AT THE COOKS LINE HAND WASHING SINK. INSTRUCTED TO REPLACE.
  2. #16FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: SOME AREAS IN THE UPPER ICE SHOOT AREA OF THE ICE MACHINE IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
  3. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BULK FOODS NOT STORED IN THE ORIGINAL CONTAINER MUST BE LABELED WITH THE PRODUCT COMMON NAME.
  4. #45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: ALL STORED ITEMS IN ALL STORAGE AREAS AND CLOSETS MUST BE ELEVATED FROM THE FLOORS.
  5. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS UNDER THE DISH MACHINE.
  6. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: NOTED THE WHEELS OF THE COOKS LINE DEEP FRYER WITH EXCESSIVE ENCRUSTED GREASE. INSTRUCTED TO REMOVE/REPLACE AND MAINTAIN.
  7. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: EXTERIOR FAN FILTER AND DOOR OF THE ICE MACHINE WITH EXCESSIVE DUST AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN.
  8. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MISSING FLOOR DRAIN COVER ON THE COOKS LINE. INSTRUCTED TO REPLACE.----FLOOR DRAIN UNDER THE BASEMENT THREE COMPARTMENT SINK, FLOOR BEHIND THE THREE COMPARTMENT SINK GREASE TRAP AND THE FLOOR IN THE BASEMENT DINING ROOM BAR DIRTY. INSTRUCTED TO CLEAN AND MAINTAIN.
  9. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: UNUSED EQUIPMENT ON THE REAR OUTDOOR PATIO MUST BE REMOVED FROM THE PREMISES TO PREVENT RODENT HARBORING.-----EMPLOYEES MUST NOT STORE STREET SCOOTERS IN THE BASEMENT STORAGE AREAS.
  10. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INOPERABLE LIGHT BULB IN THE EXHAUST HOOD. INSTRUCTED TO REPLACE.
  11. #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NUMEROUS INVALID FOOD HANDLER CERTIFICATES. INSTRUCTED TO PROVIDE UP TO DATE FOOD HANDLER TRAINING FOR ALL REQUIRED EMPLOYEES.

Inspection history

DateTypeResultRisk
May 13, 2026CanvassPassRisk 1 (High)
Jun 23, 2025CanvassPassRisk 1 (High)
Sep 25, 2024CanvassPassRisk 1 (High)
Jun 13, 2023ComplaintPass w/ ConditionsRisk 1 (High)
Aug 30, 2022Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Jul 27, 2022CanvassFailRisk 1 (High)
May 17, 2022Non-InspectionNo EntryRisk 1 (High)
Sep 11, 2019ComplaintPassRisk 1 (High)
Jun 20, 2019Suspected Food PoisoningPass w/ ConditionsRisk 1 (High)
Oct 23, 2018Suspected Food PoisoningPass w/ ConditionsRisk 1 (High)
Oct 9, 2018Suspected Food PoisoningPassRisk 1 (High)
Aug 3, 2018Suspected Food PoisoningPass w/ ConditionsRisk 1 (High)
Aug 2, 2018ComplaintNo EntryRisk 1 (High)
Mar 23, 2017ComplaintPassRisk 1 (High)
Mar 2, 2017ComplaintNo EntryRisk 1 (High)
Oct 28, 2016CanvassPassRisk 1 (High)
Jan 25, 2016ComplaintPassRisk 1 (High)
Nov 20, 2015License Re-InspectionPassRisk 1 (High)
Nov 19, 2015LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60614

Beaumont'S Chicago2020 N Halsted StSarpino'S Pizzeria1149 W Diversey PkwyChick-Fil-A At Bucktown (Il) Fsr1910 W Fullerton AveBufalo Wild Wings2112 N Clybourn AveOsteria Gilberto1224 W Webster AveKindercare Learning Centers1733 N Marcey St

Ramen-San — questions

Did Ramen-San pass its last health inspection?
Ramen-San at 1962 N Halsted St was inspected on May 13, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 19 inspections on record it has failed 2 times.
What violations were cited at Ramen-San?
The most recent inspection cited 11 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: DAMAGED HAND WASHING SIGNAGE AT THE COOKS LINE HAND WASHING SINK. INSTRUCTED TO REPLACE.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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