Restaurant inspections / Restaurant

Red Rooster

2101 E 71st St, Chicago 60649 · Risk 2 (Medium)

Pass

Most recent result

Aug 14, 2025

10

Inspections on record

9

Times passed

0

Times failed

Violations cited on Aug 14, 2025

  1. #40PERSONAL CLEANLINESS - Comments: ALL LONG HAIR MUST BE TIED BACK AND HAIR RESTRAINTS USED. INSTRUCTED TO CORRECT AND MAINTAIN
  2. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: RUBBER GASKETS ON REACH IN COOLERS IN NEED OF CLEANING TO REMOVE ALL BUILD OF FOOD SPILLS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
  4. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: HOOD VENT IN NEED OF CLEANING TO REMOVE GREASE AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN

Inspection history

DateTypeResultRisk
Aug 14, 2025ComplaintPassRisk 2 (Medium)
Mar 12, 2025CanvassPassRisk 2 (Medium)
Apr 15, 2024Short Form ComplaintPassRisk 2 (Medium)
Jan 23, 2024CanvassPassRisk 2 (Medium)
Jan 23, 2023ComplaintPassRisk 2 (Medium)
Aug 22, 2022CanvassPassRisk 2 (Medium)
Dec 3, 2021CanvassPassRisk 2 (Medium)
Mar 23, 2020CanvassPassRisk 2 (Medium)
May 8, 2019CanvassPass w/ ConditionsRisk 2 (Medium)
Apr 27, 2018LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60649

Red Rooster — questions

Did Red Rooster pass its last health inspection?
Red Rooster at 2101 E 71st St was inspected on Aug 14, 2025 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Red Rooster?
The most recent inspection cited 4 violations, beginning with: PERSONAL CLEANLINESS - Comments: ALL LONG HAIR MUST BE TIED BACK AND HAIR RESTRAINTS USED. INSTRUCTED TO CORRECT AND MAINTAIN
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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