Restaurant inspections / Restaurant
Robert'S Pizza And Dough Company
411 E Illinois St, Chicago 60611 · Risk 1 (High)
Pass
Most recent result
May 5, 2026
12
Inspections on record
8
Times passed
3
Times failed
Violations cited on May 5, 2026
- #16FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED SLIGHT BUILD UP INSIDE ICE MACHINE UPPER PORTION. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.
- #38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 1/4 INCH GAP AT SIDE DOOR SWEEP. MUST RODENT PROOF DOOR AND MAINTAIN.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| May 5, 2026 | Canvass | Pass | Risk 1 (High) |
| Jun 12, 2025 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jun 4, 2025 | Canvass | Fail | Risk 1 (High) |
| Jun 14, 2024 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jun 13, 2024 | Canvass | Fail | Risk 1 (High) |
| Mar 17, 2023 | Complaint | Pass | Risk 1 (High) |
| Sep 13, 2022 | Complaint | Pass | Risk 1 (High) |
| Mar 15, 2022 | Canvass | Pass | Risk 1 (High) |
| Apr 26, 2021 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Apr 13, 2021 | Canvass | Fail | Risk 1 (High) |
| Aug 19, 2020 | Complaint | Pass | Risk 1 (High) |
| May 7, 2019 | License | Pass w/ Conditions | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60611
Robert'S Pizza And Dough Company — questions
- Did Robert'S Pizza And Dough Company pass its last health inspection?
- Robert'S Pizza And Dough Company at 411 E Illinois St was inspected on May 5, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 12 inspections on record it has failed 3 times.
- What violations were cited at Robert'S Pizza And Dough Company?
- The most recent inspection cited 2 violations, beginning with: FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED SLIGHT BUILD UP INSIDE ICE MACHINE UPPER PORTION. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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