Restaurant inspections / Mobile Food Preparer

Royal Caribbean Express Jerk Cuisine

2300 S Throop St, Chicago 60608 · Risk 2 (Medium)

Pass w/ Conditions

Most recent result

May 13, 2026

5

Inspections on record

2

Times passed

1

Times failed

Violations cited on May 13, 2026

  1. #3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON-SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010, NO CITATION ISSUED
  2. #16FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED NO SANITIZER FOR THE THREE-COMPARTMENT SINK ON SITE FOR SANITIZING DISHWARE. INSTRUCTED THE FACILITY TO PROVIDE AND MAINTAIN SANITIZER SOLUTION TO PROPERLY WASH, RINSE, AND SANITIZE DISHWARE, UTENSILS, AND FOOD-CONTACT SURFACES. PERSON IN CHARGE WAS ABLE TO PROVIDE CHLORINE SANITIZER BEFORE THE CONCLUSION OF INSPECTION. PRIORITY VIOLATION 7-38-005, NO CITATION ISSUED.
  3. #36THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE COLD HOLDING UNITS. INSTRUCTED TO PROVIDE AND MAINTAIN.

Inspection history

DateTypeResultRisk
May 13, 2026LicensePass w/ ConditionsRisk 2 (Medium)
Jun 24, 2025CanvassPassRisk 2 (Medium)
Nov 28, 2023License Re-InspectionPassRisk 2 (Medium)
Nov 14, 2023LicenseFailRisk 2 (Medium)
Nov 7, 2023LicenseNot ReadyRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60608

Royal Caribbean Express Jerk Cuisine — questions

Did Royal Caribbean Express Jerk Cuisine pass its last health inspection?
Royal Caribbean Express Jerk Cuisine at 2300 S Throop St was inspected on May 13, 2026 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 5 inspections on record it has failed 1 time.
What violations were cited at Royal Caribbean Express Jerk Cuisine?
The most recent inspection cited 3 violations, beginning with: MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON-SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATIO
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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