chicago.fyi
Sign inSign up

Restaurant inspections / Restaurant

Sinya

354 W Hubbard St, Chicago 60654 · Risk 1 (High)

Pass

Most recent result

Nov 5, 2025

5

Inspections on record

2

Times passed

2

Times failed

Violations cited on Nov 5, 2025

  1. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-202.11---INSTRUCTED TO PROVIDE MISSING LIGHT SHIELD FOR LIGHT FIXTURE NEAR THE KITCHEN COOKING EQUIPMENTS OR PROVIDE SHATTER-PROOF LIGHT BULBS AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.
  2. #58ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13---OBSERVED TWO (2) CERTIFIED FOOD MANAGERS WITH NO ALLERGEN TRAINING CERTIFICATE.ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION CERTIFICATE.INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ON SITE.

Inspection history

DateTypeResultRisk
Nov 5, 2025Canvass Re-InspectionPassRisk 1 (High)
Oct 27, 2025CanvassFailRisk 1 (High)
Sep 23, 2024ComplaintPass w/ ConditionsRisk 1 (High)
May 3, 2024License Re-InspectionPassRisk 1 (High)
May 2, 2024LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60654

Blue Plate Catering Offsite600 W Chicago AveTortoise Club350 N State StFire Bowl Hibachi Restaurant416 W Ontario StFire Bowl Hibachi Restaurant416 W Ontario StBian600 W Chicago AveSoul Vibez431 N Wells St

Sinya — questions

Did Sinya pass its last health inspection?
Sinya at 354 W Hubbard St was inspected on Nov 5, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 5 inspections on record it has failed 2 times.
What violations were cited at Sinya?
The most recent inspection cited 2 violations, beginning with: ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-202.11---INSTRUCTED TO PROVIDE MISSING LIGHT SHIELD FOR LIGHT FIXTURE NEAR THE KITCHEN COOKING EQUIPMENTS OR PROVIDE SHATTER-PROOF LIGHT BULBS AND MAINTAIN ADEQUATE LIGHTI
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60654