Restaurant inspections / Restaurant

Starbucks Coffee #22423

1230 N Wells St, Chicago 60610 · Risk 2 (Medium)

Pass

Most recent result

Apr 11, 2025

11

Inspections on record

6

Times passed

2

Times failed

Violations cited on Apr 11, 2025

  1. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE FLOOR BASE OF THE TWO DOOR REACH IN COOLING UNIT IN THE REAR AND THE LOWER REACH INS IN THE FRONT SERVICE AREA WITH A BUILD UP OF SPILLAGE. INSTRUCTED TO CLEAN AND MAINTAIN ALL.

Inspection history

DateTypeResultRisk
Apr 11, 2025CanvassPassRisk 2 (Medium)
Oct 1, 2024CanvassPassRisk 2 (Medium)
Dec 7, 2023Short Form ComplaintPass w/ ConditionsRisk 2 (Medium)
Oct 30, 2023Complaint Re-InspectionPassRisk 2 (Medium)
Oct 23, 2023ComplaintFailRisk 2 (Medium)
Jun 26, 2023Recent InspectionPassRisk 2 (Medium)
Jun 20, 2023Complaint Re-InspectionPass w/ ConditionsRisk 2 (Medium)
Jun 12, 2023ComplaintPass w/ ConditionsRisk 2 (Medium)
Nov 29, 2022Canvass Re-InspectionPassRisk 2 (Medium)
Nov 25, 2022CanvassFailRisk 2 (Medium)
Oct 4, 2021LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60610

Starbucks Coffee #22423 — questions

Did Starbucks Coffee #22423 pass its last health inspection?
Starbucks Coffee #22423 at 1230 N Wells St was inspected on Apr 11, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 11 inspections on record it has failed 2 times.
What violations were cited at Starbucks Coffee #22423?
The most recent inspection cited 1 violation, beginning with: NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE FLOOR BASE OF THE TWO DOOR REACH IN COOLING UNIT IN THE REAR AND THE LOWER REACH INS IN THE FRONT SERVICE AREA WITH A BUILD UP OF SPILLAGE. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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