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Restaurant inspections / Restaurant

Starbucks Coffee#48513

469 W Chicago Ave, Chicago 60654 · Risk 2 (Medium)

Pass w/ Conditions

Most recent result

Dec 15, 2025

7

Inspections on record

5

Times passed

0

Times failed

Violations cited on Dec 15, 2025

  1. #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED A FOOD HANDLING EMPLOYEE WITHOUT A FOOD HANDLER CERTIFICATE.INSTRUCTED TO SHOW PROOF OF TRAINING FOR ALL FOOD HANDLING EMPLOYEES AND MAINTAIN AS REQUIRED.
  2. #61SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: PREVIOUS INSPECTION REPORT SUMMARY FROM (10/24/2024) WAS NOT DISPLAYED FOR THE PUBLIC TO VIEW.TODAY'S INSPECTION REPORT SUMMARY WAS ISSUED AND MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-42-010 (B), CITATION ISSUED.

Inspection history

DateTypeResultRisk
Dec 15, 2025ComplaintPass w/ ConditionsRisk 2 (Medium)
Oct 24, 2024CanvassPassRisk 2 (Medium)
Jan 7, 2021CanvassPassRisk 2 (Medium)
Apr 27, 2020CanvassPassRisk 2 (Medium)
Aug 2, 2019ComplaintPass w/ ConditionsRisk 2 (Medium)
Nov 29, 2018CanvassPassRisk 2 (Medium)
Dec 6, 2017LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60654

Blue Plate Catering Offsite600 W Chicago AveTortoise Club350 N State StFire Bowl Hibachi Restaurant416 W Ontario StFire Bowl Hibachi Restaurant416 W Ontario StBian600 W Chicago AveSoul Vibez431 N Wells St

Starbucks Coffee#48513 — questions

Did Starbucks Coffee#48513 pass its last health inspection?
Starbucks Coffee#48513 at 469 W Chicago Ave was inspected on Dec 15, 2025 by the Chicago Department of Public Health and the result was "Pass w/ Conditions".
What violations were cited at Starbucks Coffee#48513?
The most recent inspection cited 2 violations, beginning with: ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED A FOOD HANDLING EMPLOYEE WITHOUT A FOOD HANDLER CERTIFICATE.INSTRUCTED TO SHOW PROOF OF TRAINING FOR ALL FOOD HANDLING EMPLOYEES AND MAINTAIN AS REQUIRED.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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