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Restaurant inspections / Restaurant

Subway

951-53 W Addison St, Chicago 60613 · Risk 1 (High)

Pass

Most recent result

Jan 16, 2026

22

Inspections on record

11

Times passed

3

Times failed

Inspection history

DateTypeResultRisk
Jan 16, 2026CanvassPassRisk 1 (High)
Jan 22, 2025Canvass Re-InspectionPassRisk 1 (High)
Jan 13, 2025CanvassFailRisk 1 (High)
Jan 9, 2024CanvassPass w/ ConditionsRisk 1 (High)
Jan 24, 2023CanvassPass w/ ConditionsRisk 1 (High)
Jan 14, 2022CanvassPass w/ ConditionsRisk 1 (High)
Mar 16, 2021CanvassPass w/ ConditionsRisk 1 (High)
Jul 10, 2020CanvassPassRisk 1 (High)
Aug 2, 2019CanvassPass w/ ConditionsRisk 1 (High)
May 23, 2018CanvassPass w/ ConditionsRisk 1 (High)
Jun 12, 2017ComplaintPassRisk 1 (High)
Apr 19, 2017Short Form ComplaintPassRisk 1 (High)
Mar 24, 2017CanvassPassRisk 1 (High)
Sep 28, 2016CanvassPassRisk 1 (High)
Feb 25, 2016Canvass Re-InspectionPassRisk 1 (High)
Feb 18, 2016CanvassFailRisk 1 (High)
Mar 10, 2015CanvassPassRisk 1 (High)
Aug 8, 2014Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Jul 30, 2014CanvassFailRisk 1 (High)
Jan 15, 2013CanvassPassRisk 1 (High)
Sep 16, 2011CanvassPassRisk 1 (High)
Jan 28, 2011CanvassPass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60613

Cooking With Cass3611-3617 N BroadwayIced1405 W Irving Park RdPark Place Market3949 N Pine Grove AvePark Market Foods3949 N Pine Grove AveEla Thai Kitchen1824 W Addison StSubway3815 N Broadway

Subway — questions

Did Subway pass its last health inspection?
Subway at 951-53 W Addison St was inspected on Jan 16, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 22 inspections on record it has failed 3 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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