Restaurant inspections / Restaurant
Subway
3706 N Southport Ave, Chicago 60613 · Risk 1 (High) · Recorded out of business at a past inspection
Out of Business
Most recent result
Jan 24, 2024
18
Inspections on record
6
Times passed
3
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jan 24, 2024 | Canvass | Out of Business | Risk 1 (High) |
| Mar 30, 2023 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| May 3, 2022 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Jun 22, 2021 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jun 15, 2021 | Canvass | Fail | Risk 1 (High) |
| Nov 23, 2020 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Jan 3, 2020 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Feb 15, 2019 | Canvass Re-Inspection | Pass w/ Conditions | Risk 1 (High) |
| Feb 7, 2019 | Canvass | Fail | Risk 1 (High) |
| Jan 12, 2018 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jan 5, 2018 | Canvass | Fail | Risk 1 (High) |
| Jul 13, 2017 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jul 11, 2017 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Jan 30, 2017 | Canvass | Pass | Risk 1 (High) |
| Sep 6, 2016 | Canvass | Pass | Risk 1 (High) |
| Jan 14, 2016 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Mar 30, 2015 | License | Pass | Risk 1 (High) |
| Mar 20, 2015 | License | Not Ready | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60613
Subway — questions
- Did Subway pass its last health inspection?
- Subway at 3706 N Southport Ave was inspected on Jan 24, 2024 by the Chicago Department of Public Health and the result was "Out of Business". Across 18 inspections on record it has failed 3 times.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
Search another establishment · Browse all inspections · More about 60613