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Restaurant inspections / Restaurant

Sushi + Chinatown

2131 S Archer Ave, Chicago 60616 · Risk 1 (High)

Pass

Most recent result

Mar 3, 2026

9

Inspections on record

6

Times passed

1

Times failed

Violations cited on Mar 3, 2026

  1. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE EXTERIOR SURFACE OF THE FRYERS TO REMOVE GREASE.
  2. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED VENTS IN HOODED SYSTEM ABOVE COOKING EQUIPMENT IN NEED OF CLEANING.

Inspection history

DateTypeResultRisk
Mar 3, 2026Short Form ComplaintPassRisk 1 (High)
Feb 3, 2026CanvassPass w/ ConditionsRisk 1 (High)
Feb 18, 2025ComplaintPass w/ ConditionsRisk 1 (High)
Jun 18, 2024CanvassPassRisk 1 (High)
Dec 6, 2023CanvassPassRisk 1 (High)
Mar 3, 2022ComplaintPassRisk 1 (High)
Jun 21, 2021Canvass Re-InspectionPassRisk 1 (High)
Jun 14, 2021CanvassFailRisk 1 (High)
Jan 21, 2020CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60616

Heytea2234 S Wentworth AveThree Happiness Restaurant209 W Cermak RdMaster Sichuan2002 S Wentworth AveNew Great Wall Bbq2127 S China PlDim Sum House, Inc2610 S Wentworth AveLight Learning Academy537 W 31st St

Sushi + Chinatown — questions

Did Sushi + Chinatown pass its last health inspection?
Sushi + Chinatown at 2131 S Archer Ave was inspected on Mar 3, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 9 inspections on record it has failed 1 time.
What violations were cited at Sushi + Chinatown?
The most recent inspection cited 2 violations, beginning with: NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE EXTERIOR SURFACE OF THE FRYERS TO REMOVE GREASE.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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