Restaurant inspections / Restaurant

Taqueria Diversey

5649 W Diversey Ave, Chicago 60639 · Risk 1 (High)

Pass

Most recent result

May 21, 2026

23

Inspections on record

16

Times passed

2

Times failed

Violations cited on May 21, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR FLOOR OF WALK-IN COOLER TO BE SMOOTHE AND EASILY CLEANABLE.

Inspection history

DateTypeResultRisk
May 21, 2026CanvassPassRisk 1 (High)
Oct 21, 2025CanvassPassRisk 1 (High)
May 23, 2024Canvass Re-InspectionPassRisk 1 (High)
May 16, 2024CanvassFailRisk 1 (High)
Apr 20, 2023CanvassPassRisk 1 (High)
Jul 12, 2022CanvassPass w/ ConditionsRisk 1 (High)
Jun 22, 2021CanvassPassRisk 1 (High)
Feb 24, 2021Non-InspectionNo EntryRisk 1 (High)
Nov 12, 2019CanvassPass w/ ConditionsRisk 1 (High)
Aug 21, 2019CanvassNo EntryRisk 1 (High)
Mar 27, 2018ComplaintPassRisk 1 (High)
Mar 21, 2018ComplaintNo EntryRisk 1 (High)
Jul 7, 2017Canvass Re-InspectionPassRisk 1 (High)
Jun 26, 2017CanvassFailRisk 1 (High)
Aug 31, 2016CanvassPassRisk 1 (High)
Mar 22, 2016CanvassPassRisk 1 (High)
May 28, 2015Short Form ComplaintPassRisk 1 (High)
May 26, 2015CanvassPassRisk 1 (High)
Jan 22, 2014CanvassPassRisk 1 (High)
Jan 28, 2013CanvassPassRisk 1 (High)
Apr 3, 2012CanvassPassRisk 1 (High)
Dec 6, 2010ComplaintPassRisk 1 (High)
Jun 11, 2010CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60639

Taqueria Diversey — questions

Did Taqueria Diversey pass its last health inspection?
Taqueria Diversey at 5649 W Diversey Ave was inspected on May 21, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 23 inspections on record it has failed 2 times.
What violations were cited at Taqueria Diversey?
The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR FLOOR OF WALK-IN COOLER TO BE SMOOTHE AND EASILY CLEANABLE.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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