Restaurant inspections / Restaurant
Taste Of Chicago
3170 S Ashland Ave, Chicago 60608 · Risk 1 (High) · Recorded out of business at a past inspection
Pass
Most recent result
Mar 18, 2026
10
Inspections on record
8
Times passed
1
Times failed
Violations cited on Mar 18, 2026
- #43IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED A KNIFE BEING STORED BETWEEN REACH IN COOLER AND PREP TABLE. INSTRUCTED TO WASH, RINSE, AND SANITIZE UTENSIL AND PROPERLY STORE IN A CLEAN CONTAINER.
- #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: LARGE CAN OPENER IN NEED OF CLENING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN
- #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INTERIOR OF REACH IN COOLERS IN NEED OF CLEANING TO REMOVE SOME FOOD SPILLS. INSTRUCTED TO CLEAN AND MAINTAIN.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Mar 18, 2026 | Short Form Complaint | Pass | Risk 1 (High) |
| Feb 4, 2026 | Canvass | Pass | Risk 1 (High) |
| May 9, 2025 | Canvass | Pass | Risk 1 (High) |
| Mar 29, 2024 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Mar 21, 2024 | Canvass | Fail | Risk 1 (High) |
| Jul 3, 2012 | Canvass | Out of Business | Risk 1 (High) |
| May 21, 2012 | Complaint | Pass | Risk 1 (High) |
| Oct 4, 2011 | Canvass | Pass | Risk 1 (High) |
| Apr 9, 2010 | Short Form Complaint | Pass | Risk 1 (High) |
| Feb 10, 2010 | Complaint | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60608
Taste Of Chicago — questions
- Did Taste Of Chicago pass its last health inspection?
- Taste Of Chicago at 3170 S Ashland Ave was inspected on Mar 18, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 10 inspections on record it has failed 1 time.
- What violations were cited at Taste Of Chicago?
- The most recent inspection cited 3 violations, beginning with: IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED A KNIFE BEING STORED BETWEEN REACH IN COOLER AND PREP TABLE. INSTRUCTED TO WASH, RINSE, AND SANITIZE UTENSIL AND PROPERLY STORE IN A CLEAN CONTAINER.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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