Restaurant inspections / Children's Services Facility

Taylor Made Scholars Elc

2016 E 95th St, Chicago 60617 · Risk 1 (High)

Pass w/ Conditions

Most recent result

May 1, 2026

2

Inspections on record

1

Times passed

0

Times failed

Violations cited on May 1, 2026

  1. #2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11 OBSERVED NO ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE POSTED NOR PRESENTED DURING THE INSPECTION. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE POSTED ON SITE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
  2. #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 OBSERVED NO PROOF OF FOOD HANDLER TRAINING AVAILABLE FOR INSPECTOR'S REVIEW. INSTRUCTED TO MEET REQUIREMENT OR PROVIDE CERTIFICATE AT ALL TIMES.

Inspection history

DateTypeResultRisk
May 1, 2026CanvassPass w/ ConditionsRisk 1 (High)
Jul 29, 2025LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60617

Taylor Made Scholars Elc — questions

Did Taylor Made Scholars Elc pass its last health inspection?
Taylor Made Scholars Elc at 2016 E 95th St was inspected on May 1, 2026 by the Chicago Department of Public Health and the result was "Pass w/ Conditions".
What violations were cited at Taylor Made Scholars Elc?
The most recent inspection cited 2 violations, beginning with: CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11 OBSERVED NO ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE POSTED NOR PRESENTED DURING THE INSPECTION. INSTRUCTED TO ALWAYS HAVE A CITY OF CHIC
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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