Restaurant inspections / Mobile Food Preparer

The Cajun Connoisseur Llc

2300 S Throop St, Chicago 60608 · Risk 2 (Medium)

Pass

Most recent result

May 4, 2026

21

Inspections on record

13

Times passed

5

Times failed

Violations cited on May 4, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD GREASE STAINS ON THE FLOORS AND SURFACES ON THE TRUCK INSTRUCTED. INSTRUCTED TO INCREASE CLEANING FREQUENCY AND MAINTAIN AT ALL TIMES.

Inspection history

DateTypeResultRisk
May 4, 2026CanvassPassRisk 2 (Medium)
Sep 9, 2025LicensePassRisk 2 (Medium)
May 2, 2025CanvassPassRisk 2 (Medium)
Sep 9, 2024Canvass Re-InspectionPassRisk 2 (Medium)
Sep 4, 2024CanvassFailRisk 2 (Medium)
Aug 21, 2024Non-InspectionFailRisk 2 (Medium)
Apr 23, 2024CanvassPassRisk 2 (Medium)
Sep 13, 2023LicensePass w/ ConditionsRisk 2 (Medium)
Jun 7, 2023CanvassPassRisk 2 (Medium)
May 30, 2023CanvassBusiness Not LocatedRisk 2 (Medium)
Sep 1, 2021LicensePassRisk 2 (Medium)
Sep 11, 2019License Re-InspectionPassRisk 2 (Medium)
Sep 4, 2019LicenseFailRisk 2 (Medium)
Jun 22, 2019CanvassPass w/ ConditionsRisk 2 (Medium)
Jun 9, 2018CanvassPassRisk 2 (Medium)
Sep 25, 2017License Re-InspectionPassRisk 2 (Medium)
Sep 20, 2017License Re-InspectionFailRisk 2 (Medium)
Sep 13, 2017LicenseFailRisk 2 (Medium)
May 8, 2017CanvassPassRisk 2 (Medium)
Sep 28, 2015Short Form ComplaintPassRisk 2 (Medium)
Sep 1, 2015LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60608

The Cajun Connoisseur Llc — questions

Did The Cajun Connoisseur Llc pass its last health inspection?
The Cajun Connoisseur Llc at 2300 S Throop St was inspected on May 4, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 21 inspections on record it has failed 5 times.
What violations were cited at The Cajun Connoisseur Llc?
The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD GREASE STAINS ON THE FLOORS AND SURFACES ON THE TRUCK INSTRUCTED. INSTRUCTED TO INCREASE CLEANING FREQUENCY AND MAINTAIN AT ALL TIMES.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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