Restaurant inspections / Restaurant
The Paramos' Grill
3902 W Chicago Ave, Chicago 60651 · Risk 2 (Medium)
Pass
Most recent result
Feb 6, 2025
6
Inspections on record
2
Times passed
3
Times failed
Violations cited on Feb 6, 2025
- #45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED IMPROPER STORAGE OF SMALL PLATES IN THE FOOD PREPARARTION AREA. INSTRUCTED TO STORE PROPERLY.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED IMPROPER STORAGE OF MOPS IN THE STORAGE/UTILITY ROOM AREA. INSTRUCTED TO STORE PROPERLY.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLUTTER IN THE STORAGE/UTILITY ROOM AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
- #58ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING CERTIFICATE POSTED FOR CERTIFIED FOOD MANAGER ON DUTY AT THE TIME OF INSPECTION. INSTRUCTED TO PROVIDE.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Feb 6, 2025 | Canvass | Pass | Risk 2 (Medium) |
| Dec 27, 2024 | Recent Inspection | Fail | Risk 2 (Medium) |
| Dec 13, 2024 | Canvass | Fail | Risk 2 (Medium) |
| Mar 29, 2023 | License Re-Inspection | Pass | Risk 2 (Medium) |
| Mar 8, 2023 | License | Fail | Risk 2 (Medium) |
| Feb 24, 2023 | License | Not Ready | Risk 2 (Medium) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60651
The Paramos' Grill — questions
- Did The Paramos' Grill pass its last health inspection?
- The Paramos' Grill at 3902 W Chicago Ave was inspected on Feb 6, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 6 inspections on record it has failed 3 times.
- What violations were cited at The Paramos' Grill?
- The most recent inspection cited 4 violations, beginning with: SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED IMPROPER STORAGE OF SMALL PLATES IN THE FOOD PREPARARTION AREA. INSTRUCTED TO STORE PROPERLY.
- What does "Risk 2 (Medium)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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