Restaurant inspections / Restaurant

Tiztal Cafe Inc.

4631 N Clark St, Chicago 60640 · Risk 1 (High)

Pass

Most recent result

Feb 13, 2026

23

Inspections on record

16

Times passed

3

Times failed

Violations cited on Feb 13, 2026

  1. #43IN-USE UTENSILS: PROPERLY STORED - Comments: NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES TO PREVENT DUST ACCUMULATION.

Inspection history

DateTypeResultRisk
Feb 13, 2026CanvassPassRisk 1 (High)
Mar 10, 2025CanvassPassRisk 1 (High)
Feb 23, 2024CanvassPassRisk 1 (High)
Jan 13, 2023CanvassPassRisk 1 (High)
Apr 14, 2022ComplaintPassRisk 1 (High)
May 20, 2021Canvass Re-InspectionPassRisk 1 (High)
May 10, 2021CanvassFailRisk 1 (High)
Jul 27, 2020CanvassPass w/ ConditionsRisk 1 (High)
Jan 14, 2019CanvassPass w/ ConditionsRisk 1 (High)
Feb 2, 2018CanvassPass w/ ConditionsRisk 1 (High)
Feb 24, 2017Short Form ComplaintPassRisk 1 (High)
Jan 17, 2017CanvassPassRisk 1 (High)
Apr 18, 2016CanvassPassRisk 1 (High)
Nov 10, 2015CanvassPassRisk 1 (High)
Apr 24, 2015Canvass Re-InspectionPassRisk 1 (High)
Apr 17, 2015CanvassFailRisk 1 (High)
Oct 7, 2014CanvassPassRisk 1 (High)
Feb 13, 2014CanvassPassRisk 1 (High)
Aug 19, 2013Canvass Re-InspectionPassRisk 1 (High)
Aug 12, 2013CanvassFailRisk 1 (High)
May 7, 2012CanvassPassRisk 1 (High)
May 5, 2011CanvassPass w/ ConditionsRisk 1 (High)
Dec 2, 2010CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60640

Tiztal Cafe Inc. — questions

Did Tiztal Cafe Inc. pass its last health inspection?
Tiztal Cafe Inc. at 4631 N Clark St was inspected on Feb 13, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 23 inspections on record it has failed 3 times.
What violations were cited at Tiztal Cafe Inc.?
The most recent inspection cited 1 violation, beginning with: IN-USE UTENSILS: PROPERLY STORED - Comments: NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES TO PREVENT DUST ACCUMULATION.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60640