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Restaurant inspections / Restaurant

Traspasada #3, Inc.

3605 N Ashland Ave, Chicago 60613 · Risk 1 (High)

Pass

Most recent result

Dec 19, 2025

11

Inspections on record

6

Times passed

2

Times failed

Violations cited on Dec 19, 2025

  1. #36THERMOMETERS PROVIDED & ACCURATE - Comments: VISIBLE AND WORKING THERMOMETER NEEDED INSIDE THE 2-DOOR TALL REFRIGERATOR LOCATED IN FRONT SERVING AREA. MUST PROVIDE AND MAINTAIN AT ALL TIMES.
  2. #45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED A FEW ITEMS STORED ON FLOOR UNDERNEATH 3-COMPARTMENT SINK. MUST ELEVATE ITEMS AND MAINTAIN AT ALL TIMES.
  3. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTY LID AT THE MEAT CHEST FREEZER LOCATED ON THE BASEMENT. MUST REPAIN OR REPLACE LID.
  4. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED EXCESSIVE AMOUNT OF ICE BUILD UP INSIDE CHEST FREEZERS LOCATED ON THE BASEMENT. MUST REMOVE ICE AND CLEAN INTERIOR OF CHEST FREEZERS.
  5. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SEVERAL WATER DAMAGED CEILING TILES ABOVE 2-DOOR TALL REFRIGERATOR AND ABOVE 1-DOOR SAUCE COOLER IN FRONT SERVING AREA. MUST REPAIR OR REPLACE CEILING TILES.
  6. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: : OBSERVED DIRT AND DEBRIS ON FLOOR DRAINS ON THE BASEMENT FOOD STORAGE AREA. MUST CLEAN AND MAINTAIN.
  7. #58ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED CERTIFIED FOOD SERVICE MANAGER WITHOUT THE ALLERGEN TRAINING CERTIFICATE. MUST PROVIDE PROOF OF FOOD ALLERGEN TRAINING.

Inspection history

DateTypeResultRisk
Dec 19, 2025Canvass Re-InspectionPassRisk 1 (High)
Dec 11, 2025CanvassFailRisk 1 (High)
Mar 7, 2025CanvassPassRisk 1 (High)
Aug 21, 2024CanvassPassRisk 1 (High)
Jul 17, 2023CanvassPass w/ ConditionsRisk 1 (High)
Aug 4, 2022CanvassPassRisk 1 (High)
Mar 18, 2021CanvassPassRisk 1 (High)
Aug 6, 2020CanvassPassRisk 1 (High)
Sep 26, 2019Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Sep 19, 2019CanvassFailRisk 1 (High)
Dec 18, 2018LicensePass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60613

Cooking With Cass3611-3617 N BroadwayIced1405 W Irving Park RdPark Place Market3949 N Pine Grove AvePark Market Foods3949 N Pine Grove AveEla Thai Kitchen1824 W Addison StSubway3815 N Broadway

Traspasada #3, Inc. — questions

Did Traspasada #3, Inc. pass its last health inspection?
Traspasada #3, Inc. at 3605 N Ashland Ave was inspected on Dec 19, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 11 inspections on record it has failed 2 times.
What violations were cited at Traspasada #3, Inc.?
The most recent inspection cited 7 violations, beginning with: THERMOMETERS PROVIDED & ACCURATE - Comments: VISIBLE AND WORKING THERMOMETER NEEDED INSIDE THE 2-DOOR TALL REFRIGERATOR LOCATED IN FRONT SERVING AREA. MUST PROVIDE AND MAINTAIN AT ALL TIMES.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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