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Restaurant inspections / Long Term Care

Uptown Care And Rehabilitation Center

4920 N Kenmore Ave, Chicago 60640 · Risk 1 (High)

Pass

Most recent result

May 30, 2025

5

Inspections on record

4

Times passed

1

Times failed

Violations cited on May 30, 2025

  1. #39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED CONTAINERS OF MILK STORED ON THE FLOOR IN THE WALK-IN COOLER. INSTRUCTED TO ELEVATE ALL MILK CONTAINERS AT LEAST SIX INCHES ABOVE THE FLOOR OR PROVIDE ADDITIONAL SHELVING TO PROTECT FROM CONTAMINATION.

Inspection history

DateTypeResultRisk
May 30, 2025CanvassPassRisk 1 (High)
Jun 18, 2024Canvass Re-InspectionPassRisk 1 (High)
Jun 11, 2024CanvassFailRisk 1 (High)
Apr 25, 2023CanvassPassRisk 1 (High)
Sep 13, 2022LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60640

Mariano'S #85225201 N Sheridan RdMiss Saigon1129 W Argyle StTiffanys4645 N BroadwayMariano'S #85151800 W Lawrence AveLa Cubanita Mexican Restaurant Inc1511 W Devon AveSun Wah Bar-B-Q Inc Co5039-5043 N Broadway

Uptown Care And Rehabilitation Center — questions

Did Uptown Care And Rehabilitation Center pass its last health inspection?
Uptown Care And Rehabilitation Center at 4920 N Kenmore Ave was inspected on May 30, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 5 inspections on record it has failed 1 time.
What violations were cited at Uptown Care And Rehabilitation Center?
The most recent inspection cited 1 violation, beginning with: CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED CONTAINERS OF MILK STORED ON THE FLOOR IN THE WALK-IN COOLER. INSTRUCTED TO ELEVATE ALL MILK CONTAINERS AT LEAST SIX INCHES ABOVE THE FLOOR OR PROVIDE A
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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