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Restaurant inspections / Catering

Urban Tables

6958 N Clark St, Chicago 60626 · Risk 1 (High)

Pass

Most recent result

Apr 20, 2026

12

Inspections on record

6

Times passed

3

Times failed

Violations cited on Apr 20, 2026

  1. #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNAGE AT HANDSINKS.MUST PROVIDE.
  2. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FOUND INTERIOR OF COOLERS, EXHAUST HOOD VENTS, AND FREEZERS NOT CLEAN.MUST CLEAN.

Inspection history

DateTypeResultRisk
Apr 20, 2026CanvassPassRisk 1 (High)
Feb 27, 2025CanvassPassRisk 1 (High)
May 3, 2024CanvassPass w/ ConditionsRisk 1 (High)
Apr 28, 2023CanvassPassRisk 1 (High)
Apr 10, 2023Non-InspectionNo EntryRisk 1 (High)
Aug 16, 2022Canvass Re-InspectionPassRisk 1 (High)
Aug 15, 2022Canvass Re-InspectionFailRisk 1 (High)
Aug 11, 2022CanvassFailRisk 1 (High)
Aug 11, 2021CanvassPassRisk 1 (High)
Jul 7, 2020Canvass Re-InspectionPassRisk 1 (High)
Jun 30, 2020CanvassFailRisk 1 (High)
Apr 29, 2019LicensePass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60626

Chipotle Mexican Grill6600 N Sheridan Rd7-Eleven #33809d6801 N Sheridan RdEyes On The Future6969 N Ravenswood AveHoward Area Community Center7510 N Ashland AveJewel Food Store1763 W Howard StHotspot Grill, Inc.1632 W Howard St

Urban Tables — questions

Did Urban Tables pass its last health inspection?
Urban Tables at 6958 N Clark St was inspected on Apr 20, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 12 inspections on record it has failed 3 times.
What violations were cited at Urban Tables?
The most recent inspection cited 2 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNAGE AT HANDSINKS.MUST PROVIDE.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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