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Restaurant inspections / Restaurant

Viva Nutrition Spot

3622 W Division St, Chicago 60651 · Risk 2 (Medium)

Pass w/ Conditions

Most recent result

Jul 30, 2025

4

Inspections on record

0

Times passed

2

Times failed

Violations cited on Jul 30, 2025

  1. #3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O): OBSERVED NO EMPLOYEE HEALTH POLICY ON-SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010, NO CITATION ISSUED
  2. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 6-501.19: OBSERVED DOOR TO TOILET ROOMS NOT SELF CLOSING. INSTRUCTED TO MAKE DOOR SELF CLOSE AND MAINTAIN.
  3. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17: OBSERVED NO LID FOR THE ALL-GENDER TOILET ROOMS ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN.

Inspection history

DateTypeResultRisk
Jul 30, 2025License Re-InspectionPass w/ ConditionsRisk 2 (Medium)
Jul 17, 2025License Re-InspectionFailRisk 2 (Medium)
Jul 11, 2025LicenseFailRisk 2 (Medium)
May 21, 2025LicenseNot ReadyRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60651

3rd Yoyo Food Mart957 N Drake AveThe Corner Store Deli4900 W Walton StAvenue Grocery Mart4948 W Chicago AveSaint Bess Jerk5215 W Chicago AveThe Guys Convenience5431 W Chicago AveHealthy Organic Kids,Inc1334 N Cicero Ave

Viva Nutrition Spot — questions

Did Viva Nutrition Spot pass its last health inspection?
Viva Nutrition Spot at 3622 W Division St was inspected on Jul 30, 2025 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 4 inspections on record it has failed 2 times.
What violations were cited at Viva Nutrition Spot?
The most recent inspection cited 3 violations, beginning with: MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O): OBSERVED NO EMPLOYEE HEALTH POLICY ON-SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDAT
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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