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Restaurant inspections / Grocery Store

Xpress Food Mart

928 W Wilson Ave, Chicago 60640 · Risk 3 (Low)

Pass

Most recent result

May 20, 2024

1

Inspections on record

1

Times passed

0

Times failed

Violations cited on May 20, 2024

  1. #38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: INSTRUCTED TO RODENT PROOF BOTTOM OF REAR EXIT DOOR.
  2. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STORAGE RACKS WITH MOLDLIKE BUILD-UP INSIDE WALK-IN/DISPLAY COOLER, MUST DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF HAND SINKS AND 3 COMPARTMENT SINK IN REAR AREA.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN, MAINTAIN AND REMOVE UNNECESSARY ARTICLES AND UNUSED SHELVES IN REAR STORAGE ROOM TO PREVENT PEST HARBORAGE.
  4. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN CONDENSER FAN COVER AND CEILING WITH DUST ACCUMULATION INSIDE WALK-IN/DISPLAY COOLER.

Inspection history

DateTypeResultRisk
May 20, 2024LicensePassRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60640

Mariano'S #85225201 N Sheridan RdMiss Saigon1129 W Argyle StTiffanys4645 N BroadwayMariano'S #85151800 W Lawrence AveLa Cubanita Mexican Restaurant Inc1511 W Devon AveSun Wah Bar-B-Q Inc Co5039-5043 N Broadway

Xpress Food Mart — questions

Did Xpress Food Mart pass its last health inspection?
Xpress Food Mart at 928 W Wilson Ave was inspected on May 20, 2024 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Xpress Food Mart?
The most recent inspection cited 4 violations, beginning with: INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: INSTRUCTED TO RODENT PROOF BOTTOM OF REAR EXIT DOOR.
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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