Restaurant inspections / Grocery Store

7-Eleven #26878 F

6559 W Archer Ave, Chicago 60638 · Risk 2 (Medium)

Pass

Most recent result

Nov 25, 2025

9

Inspections on record

5

Times passed

3

Times failed

Violations cited on Nov 25, 2025

  1. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INTERIOR AND EXTERIOR OF CABINETS UNDERNEATH SELF SERVICE BEVERAGE AND SLUSHEE MACHINES NOT CLEAN, EXCESSIVE SYRUP ACCUMULATION. INSTD TO CLEAN AND MAINTAIN SAME. BASIN OF UTILIY SINK HEAVILY STAINED AND WITH DEBRIS. INSTD TO CLEAN AND MAINTAIN SAME
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: TOILET ROOM FLOOR HEAVILY STAINED AND WITH EXCESSIVE BLACK DEBRIS. (ACROSS FROM UTILIY SINK. INSTD TO REMOVE HEAVILY STAINED AND BLACK DEBRIS AND MAINTAIN FLOOR CLEAN

Inspection history

DateTypeResultRisk
Nov 25, 2025CanvassPassRisk 2 (Medium)
Jun 13, 2024Complaint Re-InspectionPassRisk 2 (Medium)
Jun 11, 2024Complaint Re-InspectionFailRisk 2 (Medium)
Jun 4, 2024ComplaintFailRisk 2 (Medium)
Sep 6, 2022CanvassPassRisk 2 (Medium)
May 8, 2019Canvass Re-InspectionPassRisk 2 (Medium)
May 2, 2019CanvassFailRisk 2 (Medium)
Nov 9, 2017CanvassPass w/ ConditionsRisk 2 (Medium)
May 28, 2015LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60638

7-Eleven #26878 F — questions

Did 7-Eleven #26878 F pass its last health inspection?
7-Eleven #26878 F at 6559 W Archer Ave was inspected on Nov 25, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 9 inspections on record it has failed 3 times.
What violations were cited at 7-Eleven #26878 F?
The most recent inspection cited 2 violations, beginning with: NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INTERIOR AND EXTERIOR OF CABINETS UNDERNEATH SELF SERVICE BEVERAGE AND SLUSHEE MACHINES NOT CLEAN, EXCESSIVE SYRUP ACCUMULATION. INSTD TO CLEAN AND MAINTAIN SAME. BASIN OF UTILIY SINK HEAVILY
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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