chicago.fyi
Sign inSign up

Restaurant inspections / Restaurant

Ash Gastropub

6822 W Archer Ave, Chicago 60638 · Risk 1 (High) · Recorded out of business at a past inspection

Pass

Most recent result

Jan 12, 2026

12

Inspections on record

4

Times passed

0

Times failed

Violations cited on Jan 12, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD UP IN DRAIN IN KITCHEN AREA NEAR THREE COMPARTMENT SINK. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
  2. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED GREAE BUILD UP ON FILTERS IN HOOD SYSTEM. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Inspection history

DateTypeResultRisk
Jan 12, 2026CanvassPassRisk 1 (High)
Dec 10, 2025Non-InspectionNo EntryRisk 1 (High)
Aug 6, 2025Non-InspectionNo EntryRisk 1 (High)
Aug 6, 2024CanvassPassRisk 1 (High)
May 6, 2024Non-InspectionNo EntryRisk 1 (High)
Aug 23, 2023CanvassPassRisk 1 (High)
Apr 18, 2023CanvassNo EntryRisk 1 (High)
Jul 15, 2022CanvassPassRisk 1 (High)
Jul 1, 2022Non-InspectionNo EntryRisk 1 (High)
Dec 16, 2021Non-InspectionNo EntryRisk 1 (High)
Jul 26, 2019CanvassOut of BusinessRisk 3 (Low)
Jul 26, 2019CanvassPass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60638

Danny'S Pizza Place6021 S Archer AveRiviera Grill6435 W Archer AveEl Gallo Giro, Inc.6531 W 63rd StGiorginos Pizza5723 W 63rd StJewel Food Store #37216107 S Archer AveVince'S Pizza6217 W 63rd St

Ash Gastropub — questions

Did Ash Gastropub pass its last health inspection?
Ash Gastropub at 6822 W Archer Ave was inspected on Jan 12, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Ash Gastropub?
The most recent inspection cited 2 violations, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD UP IN DRAIN IN KITCHEN AREA NEAR THREE COMPARTMENT SINK. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60638