Restaurant inspections / Grocery Store
Ashland Bp
4435-4459 S Ashland Ave, Chicago 60609 · Risk 3 (Low)
Pass w/ Conditions
Most recent result
Jun 7, 2023
3
Inspections on record
0
Times passed
0
Times failed
Violations cited on Jun 7, 2023
- #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDSINK IN COFFEE STATION NOT STOCKED WITH HAND SOAP. INFORMED PERSON IN CHARGE THAT HAND SOAP MUST BE AVAILABLE AT HANDSINKS AT ALL TIMES. PERSON IN CHARGE OBTAINED HAND SOAP FOR HAND SINK DURING TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.
- #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK ON FAUCET AT UTILITY SINK IN REAR. INSTRUCTED TO REPAIR AND MAINTAIN.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLUTTER STORED ON FLOOR IN REAR STORAGE AREA. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ARTICLES AND EQUIPMENT TO PREVENT PEST HARBORAGE.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jun 7, 2023 | Complaint | Pass w/ Conditions | Risk 3 (Low) |
| May 29, 2020 | Complaint | Pass w/ Conditions | Risk 3 (Low) |
| Nov 15, 2018 | License | Pass w/ Conditions | Risk 3 (Low) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60609
Ashland Bp — questions
- Did Ashland Bp pass its last health inspection?
- Ashland Bp at 4435-4459 S Ashland Ave was inspected on Jun 7, 2023 by the Chicago Department of Public Health and the result was "Pass w/ Conditions".
- What violations were cited at Ashland Bp?
- The most recent inspection cited 3 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDSINK IN COFFEE STATION NOT STOCKED WITH HAND SOAP. INFORMED PERSON IN CHARGE THAT HAND SOAP MUST BE AVAILABLE AT HANDSINKS AT ALL TIMES. PERSON IN CHARGE O
- What does "Risk 3 (Low)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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