Restaurant inspections / Restaurant
Chop Stick Express
7230 N Harlem Ave, Chicago 60631 · Risk 1 (High)
Pass
Most recent result
Apr 17, 2025
22
Inspections on record
14
Times passed
2
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Apr 17, 2025 | Canvass | Pass | Risk 1 (High) |
| Sep 24, 2024 | Complaint | Pass | Risk 1 (High) |
| May 9, 2024 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| May 8, 2024 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Sep 28, 2023 | Canvass | Pass | Risk 1 (High) |
| Jun 10, 2022 | Canvass | Pass | Risk 1 (High) |
| May 11, 2021 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Jan 28, 2020 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Feb 25, 2019 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Jun 27, 2018 | Complaint | Pass | Risk 1 (High) |
| Feb 20, 2018 | Canvass | No Entry | Risk 1 (High) |
| Jun 26, 2017 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Jun 19, 2017 | Complaint | Fail | Risk 1 (High) |
| Mar 4, 2016 | Canvass | Pass | Risk 1 (High) |
| Mar 27, 2015 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Mar 20, 2015 | Canvass | Fail | Risk 1 (High) |
| Oct 28, 2014 | Canvass | Pass | Risk 1 (High) |
| Feb 18, 2014 | Canvass | Pass | Risk 1 (High) |
| Feb 25, 2013 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Feb 3, 2012 | Canvass | Pass | Risk 1 (High) |
| Mar 3, 2011 | Canvass | Pass | Risk 1 (High) |
| Feb 11, 2010 | Canvass | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60631
Chop Stick Express — questions
- Did Chop Stick Express pass its last health inspection?
- Chop Stick Express at 7230 N Harlem Ave was inspected on Apr 17, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 22 inspections on record it has failed 2 times.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
Search another establishment · Browse all inspections · More about 60631