Restaurant inspections / Restaurant
Guide'S Sports Club
5544 S Archer Ave, Chicago 60638 · Risk 2 (Medium)
Pass
Most recent result
Feb 27, 2025
8
Inspections on record
6
Times passed
1
Times failed
Violations cited on Feb 27, 2025
- #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED RESIDUE ON THE INTERIOR OF KEG COOLERS IN THE BAR AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS IN THE REAR DRY STORAGE AREA UNDER SHELVING. INSTRUCTED PERSON IN CHARGE CLEAN AREA AND MAINTAIN.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Feb 27, 2025 | Canvass Re-Inspection | Pass | Risk 2 (Medium) |
| Feb 20, 2025 | Canvass | Fail | Risk 2 (Medium) |
| Dec 12, 2019 | Canvass | Pass w/ Conditions | Risk 2 (Medium) |
| Mar 20, 2017 | Complaint | Pass | Risk 2 (Medium) |
| Oct 20, 2015 | Canvass | Pass | Risk 2 (Medium) |
| May 21, 2013 | Canvass | Pass | Risk 2 (Medium) |
| Dec 14, 2011 | Canvass | Pass | Risk 2 (Medium) |
| Sep 28, 2010 | Canvass | Pass | Risk 2 (Medium) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60638
Guide'S Sports Club — questions
- Did Guide'S Sports Club pass its last health inspection?
- Guide'S Sports Club at 5544 S Archer Ave was inspected on Feb 27, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 8 inspections on record it has failed 1 time.
- What violations were cited at Guide'S Sports Club?
- The most recent inspection cited 2 violations, beginning with: NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED RESIDUE ON THE INTERIOR OF KEG COOLERS IN THE BAR AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
- What does "Risk 2 (Medium)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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