Restaurant inspections / School

Hamline

4747 S Bishop (1432w), Chicago 60609 · Risk 1 (High)

Pass

Most recent result

Sep 19, 2025

24

Inspections on record

17

Times passed

5

Times failed

Violations cited on Sep 19, 2025

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LIGHT FOOD DEBRIS ON FLOOR BEHIND COOLING UNITS STORED IN SEATING AREA.INSTRUCTED TO CLEAN.

Inspection history

DateTypeResultRisk
Sep 19, 2025CanvassPassRisk 1 (High)
Sep 18, 2024Canvass Re-InspectionPassRisk 1 (High)
Sep 16, 2024CanvassFailRisk 1 (High)
Sep 26, 2023CanvassPassRisk 1 (High)
Oct 14, 2022Canvass Re-InspectionPassRisk 1 (High)
Sep 29, 2022Canvass Re-InspectionFailRisk 1 (High)
Sep 26, 2022CanvassFailRisk 1 (High)
Oct 6, 2021Canvass Re-InspectionPassRisk 1 (High)
Sep 29, 2021CanvassFailRisk 1 (High)
Nov 18, 2020Non-InspectionNo EntryRisk 1 (High)
Dec 18, 2019Canvass Re-InspectionPassRisk 1 (High)
Dec 11, 2019CanvassFailRisk 1 (High)
Sep 28, 2018CanvassPass w/ ConditionsRisk 1 (High)
Nov 21, 2017CanvassPassRisk 1 (High)
Nov 10, 2016CanvassPassRisk 1 (High)
Jan 8, 2016CanvassPassRisk 1 (High)
Jan 12, 2015CanvassPassRisk 1 (High)
Jan 15, 2014CanvassPassRisk 1 (High)
Apr 11, 2013CanvassPassRisk 1 (High)
Apr 9, 2012CanvassPassRisk 1 (High)
Feb 25, 2011CanvassPassRisk 1 (High)
Feb 25, 2011CanvassPassRisk 1 (High)
Oct 29, 2010CanvassPassRisk 1 (High)
Jun 17, 2010CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60609

Hamline — questions

Did Hamline pass its last health inspection?
Hamline at 4747 S Bishop (1432w) was inspected on Sep 19, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 24 inspections on record it has failed 5 times.
What violations were cited at Hamline?
The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LIGHT FOOD DEBRIS ON FLOOR BEHIND COOLING UNITS STORED IN SEATING AREA.INSTRUCTED TO CLEAN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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