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Restaurant inspections / Grocery Store

Justine Grocery Inc

1535 W 47th St, Chicago 60609 · Risk 3 (Low)

Pass

Most recent result

Jan 9, 2026

3

Inspections on record

2

Times passed

1

Times failed

Violations cited on Jan 9, 2026

  1. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE FOR PROPER DISPOSAL OF SANITARY NAPKINS IN EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LOOSE DEBRIS, DIRT AND DUST BUILDUP ON THE FLOORS AND CORNERS IN REAR STOREROOM. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF FLOORS. MUST MAINTAIN AT ALL TIMES.

Inspection history

DateTypeResultRisk
Jan 9, 2026CanvassPassRisk 3 (Low)
Apr 20, 2022License Re-InspectionPassRisk 3 (Low)
Apr 8, 2022LicenseFailRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60609

Wendy'S Properties, Llc242 W Garfield BlvdPaleteria Neveria Bambi Inc.2051 W 47th StSofive3900 S Ashland AveMi Tiendita Bakery Store4801 S Wolcott AveKathy De'S3642 S Parnell AveHelen Borowicz1925 W 47th St

Justine Grocery Inc — questions

Did Justine Grocery Inc pass its last health inspection?
Justine Grocery Inc at 1535 W 47th St was inspected on Jan 9, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 3 inspections on record it has failed 1 time.
What violations were cited at Justine Grocery Inc?
The most recent inspection cited 2 violations, beginning with: TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE FOR PROPER DISPOSAL OF SANITARY NAPKINS IN EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE.
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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