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Restaurant inspections / Grocery Store

St Jude Store

1701 W 35th St, Chicago 60609 · Risk 3 (Low)

Pass w/ Conditions

Most recent result

Jun 22, 2022

2

Inspections on record

0

Times passed

1

Times failed

Violations cited on Jun 22, 2022

  1. #5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT AND DIARRHEA CLEAN UP KIT OR PROCEDURE; MUST PROVIDE. INSTRUCTED THAT A VOMIT AND DIARRHEA CLEAN UP PROCEDURE AND THE NECESSARY SUPPLIES ARE NEEDED IN CASE OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
  2. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: STRUCTED TO INSTALL A UTILITY SINK ON PREMISES WITH HOT AND COLD RUNNING WATER AND BACKFLOW DEVICE ATTACHED.
  3. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: FOUND NO SELF CLOSING DEVICE ON WASHROOM DOOR; MUST INSTALL.

Inspection history

DateTypeResultRisk
Jun 22, 2022License Re-InspectionPass w/ ConditionsRisk 3 (Low)
Jun 16, 2022LicenseFailRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60609

Wendy'S Properties, Llc242 W Garfield BlvdPaleteria Neveria Bambi Inc.2051 W 47th StSofive3900 S Ashland AveMi Tiendita Bakery Store4801 S Wolcott AveKathy De'S3642 S Parnell AveHelen Borowicz1925 W 47th St

St Jude Store — questions

Did St Jude Store pass its last health inspection?
St Jude Store at 1701 W 35th St was inspected on Jun 22, 2022 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 2 inspections on record it has failed 1 time.
What violations were cited at St Jude Store?
The most recent inspection cited 3 violations, beginning with: PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT AND DIARRHEA CLEAN UP KIT OR PROCEDURE; MUST PROVIDE. INSTRUCTED THAT A VOMIT AND DIARRHEA CLEAN UP PROCEDURE AND THE NECESSARY SUPPLIES ARE NEEDED IN CASE OF A
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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