Restaurant inspections / Grocery Store
Union Mobil
4300 S Union Ave, Chicago 60609 · Risk 2 (Medium)
Pass
Most recent result
Jul 3, 2025
1
Inspections on record
1
Times passed
0
Times failed
Violations cited on Jul 3, 2025
- #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDWASHING SIGNAGE AVAILABLE AT HANDSINK. INSTRUCTED TO PROVIDE AND MAINTAIN.
- #36THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETER LOCATED INSIDE HOT HOLD UNIT CONTAINING CHICKEN, PIZZA PUFFS, ETC. INSTRUCTED TO PROVIDE.
- #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED WRAPPED MUFFINS WITHOUT LABELS. INSTRUCTED TO PROVIDE.
- #54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED REFUSE AREA WITH MISCELLANEUS ITEMS STORED IN BACK AREA. INSTRUCTED TO REMOVE IN ORDER TO PREVENT PEST HARBORAGE MUST MAINTAIN
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ITEMS (COFFEE GROUNDS, BOXES, CONTAINERS, RETURNS, CHIPS, ETC) STORED ON FLOOR IN PREP/DISHWASHING AREA. INSTRUCTED TO PROVIDE ADEQUATE SMOOTH AND EASILY CLEANABLE SHELVING TO STORE ITEMS AT LEAST 6 INCHES OFF FLOORS. MUST REMOVE CRATES FROM PREMISE.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jul 3, 2025 | License | Pass | Risk 2 (Medium) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60609
Union Mobil — questions
- Did Union Mobil pass its last health inspection?
- Union Mobil at 4300 S Union Ave was inspected on Jul 3, 2025 by the Chicago Department of Public Health and the result was "Pass".
- What violations were cited at Union Mobil?
- The most recent inspection cited 5 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDWASHING SIGNAGE AVAILABLE AT HANDSINK. INSTRUCTED TO PROVIDE AND MAINTAIN.
- What does "Risk 2 (Medium)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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