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Restaurant inspections / Grocery Store

7 Heaven Food Mart

1358 W Devon Ave, Chicago 60660 · Risk 3 (Low)

Pass

Most recent result

May 2, 2024

3

Inspections on record

1

Times passed

1

Times failed

Violations cited on May 2, 2024

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: : 6-501.114--- ALL UNUSED EQUIPMENT AND CONSTRUCTION MATERIAL THROUGHOUT THE REAR, BASEMENT AND REAR OUTDOOR WALKWAY AREA MUST BE REMOVED FROM THE PREMISES TO PREVENT PEST HARBORING. ALL OTHER NEED ITEMS MUST BE STORED INDOORS, ORGANIZED AND ELEVATED. 6-201.11--- NOTED A HOLE IN THE CEILING AND AROUND ELECTRICAL PIPING IN THE REAR STORAGE/ELECTRICAL ROOM. MUST SEAL.

Inspection history

DateTypeResultRisk
May 2, 2024License Re-InspectionPassRisk 3 (Low)
Apr 25, 2024LicenseFailRisk 3 (Low)
Oct 23, 2023LicenseNot ReadyRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60660

Loaves & Witches6034 N BroadwayZenwich Edgewater1124 W Thorndale AveDunkin Donuts/Baskin Robbins6332 N BroadwaySubway1101 W Bryn Mawr AveThe Coffee Studio5628 N Clark StPopeye'S #8326340 N Broadway

7 Heaven Food Mart — questions

Did 7 Heaven Food Mart pass its last health inspection?
7 Heaven Food Mart at 1358 W Devon Ave was inspected on May 2, 2024 by the Chicago Department of Public Health and the result was "Pass". Across 3 inspections on record it has failed 1 time.
What violations were cited at 7 Heaven Food Mart?
The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: : 6-501.114--- ALL UNUSED EQUIPMENT AND CONSTRUCTION MATERIAL THROUGHOUT THE REAR, BASEMENT AND REAR OUTDOOR WALKWAY AREA MUST BE REMOVED FROM THE PREMISES TO PREVENT PEST HARBOR
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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