Restaurant inspections / Grocery Store

Am Moon Mart Inc.

5605 N Broadway, Chicago 60660 · Risk 3 (Low)

Pass w/ Conditions

Most recent result

Jan 31, 2022

4

Inspections on record

0

Times passed

2

Times failed

Violations cited on Jan 31, 2022

  1. #3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: : 2-102.14(O)-- NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.
  2. #5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: : 2-501.11-- NO WRITTEN CLEANING PROCEDURE FOR A VOMIT/DIARRHEA EVENT OR ANY OF THE REQUIRED EQUIPMENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.
  3. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: : 5-203.13-- NO UTILITY SERVICE SINK ON THE PREMISES. MUST PROVIDE.
  4. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-304.11-- NO VENTILATION IN THE WASHROOM. MUST PROVIDE.

Inspection history

DateTypeResultRisk
Jan 31, 2022License Re-InspectionPass w/ ConditionsRisk 3 (Low)
Jan 24, 2022License Re-InspectionFailRisk 3 (Low)
Jan 14, 2022LicenseFailRisk 3 (Low)
Jan 7, 2022Not ReadyNot ReadyRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60660

Am Moon Mart Inc. — questions

Did Am Moon Mart Inc. pass its last health inspection?
Am Moon Mart Inc. at 5605 N Broadway was inspected on Jan 31, 2022 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 4 inspections on record it has failed 2 times.
What violations were cited at Am Moon Mart Inc.?
The most recent inspection cited 4 violations, beginning with: MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: : 2-102.14(O)-- NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60660