Restaurant inspections / Liquor
Anvil Bar
1137 W Granville Ave, Chicago 60660 · Risk 3 (Low)
Pass w/ Conditions
Most recent result
May 14, 2024
2
Inspections on record
0
Times passed
1
Times failed
Violations cited on May 14, 2024
- #3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE FOR ALL EMPLOYEES. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.
- #5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO WRITTEN CLEANING PROCEDURE OR REQUIRED EQUIPMENT FOR A VOMIT/DIARRHEA EVENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.
- #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST INSTALL A HAND WASHING SINK FOR HAND WASHING PURPOSES ONLY BEHIND THE BAR WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS. PRIORITY FOUNDATION VIOLATION.
- #45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: : ALL STORED ITEMS THROUGHOUT THE REAR STORAGE CLOSET MUST BE ELEVATED FROM THE FLOORS.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MISSING CEILING IN THE THE LIQUOR STORAGE ROOM WITH EXPOSED INSULATION. MUST PROVIDE A SMOOTH CLEANABLE CEILING.
- #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INOPERABLE VENTILATION INSIDE BOTH WASHROOMS. MUST REPAIR/PROVIDE.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| May 14, 2024 | Complaint Re-Inspection | Pass w/ Conditions | Risk 3 (Low) |
| May 6, 2024 | Complaint | Fail | Risk 3 (Low) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60660
Anvil Bar — questions
- Did Anvil Bar pass its last health inspection?
- Anvil Bar at 1137 W Granville Ave was inspected on May 14, 2024 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 2 inspections on record it has failed 1 time.
- What violations were cited at Anvil Bar?
- The most recent inspection cited 6 violations, beginning with: MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE FOR ALL EMPLOYEES. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.
- What does "Risk 3 (Low)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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