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Restaurant inspections / Bakery

La Baguette North, Inc.

5712 N Clark St, Chicago 60660 · Risk 1 (High)

Pass

Most recent result

Jun 18, 2025

31

Inspections on record

17

Times passed

13

Times failed

Violations cited on Jun 18, 2025

  1. #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVE HANDSINK IN REAR WAREWASHING WITHOUT HANDWASHING SIGAGE. INSTRUCTED TO PROVIDE AND MAINTAIN.
  2. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: NOTED NO LABELS FOR BULK STORAGE CONTAINERS (FLOUR AND SUGAR). INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.
  3. #39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN COOLER, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
  4. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
  5. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING DRAINPIPE COVERED WITH TAPE TO REPAIR AT MEN'S WASHROOM HANDSINK ON FIRST FLOOR ADJACENT TO UTILITY SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

Inspection history

DateTypeResultRisk
Jun 18, 2025CanvassPassRisk 1 (High)
Dec 18, 2024Canvass Re-InspectionPassRisk 1 (High)
Dec 13, 2024Canvass Re-InspectionFailRisk 1 (High)
Dec 11, 2024CanvassFailRisk 1 (High)
Dec 9, 2022Canvass Re-InspectionPassRisk 1 (High)
Dec 5, 2022Canvass Re-InspectionFailRisk 1 (High)
Nov 28, 2022CanvassFailRisk 1 (High)
Apr 28, 2020Canvass Re-InspectionPassRisk 1 (High)
Apr 21, 2020CanvassFailRisk 1 (High)
Jul 15, 2019CanvassPass w/ ConditionsRisk 1 (High)
Dec 18, 2018Suspected Food Poisoning Re-inspectionPassRisk 1 (High)
Dec 11, 2018Suspected Food PoisoningFailRisk 1 (High)
Jul 5, 2018Complaint Re-InspectionPassRisk 1 (High)
Jun 27, 2018ComplaintFailRisk 1 (High)
Feb 16, 2018Complaint Re-InspectionPassRisk 1 (High)
Feb 8, 2018ComplaintFailRisk 1 (High)
Jun 30, 2017Canvass Re-InspectionPassRisk 1 (High)
Jun 23, 2017CanvassFailRisk 1 (High)
Apr 27, 2016Canvass Re-InspectionPassRisk 1 (High)
Apr 20, 2016CanvassFailRisk 1 (High)
Oct 16, 2015CanvassPassRisk 1 (High)
Apr 7, 2014CanvassPassRisk 1 (High)
Dec 4, 2013ComplaintPassRisk 1 (High)
Dec 28, 2012Complaint Re-InspectionPassRisk 1 (High)
Dec 21, 2012Short Form ComplaintFailRisk 1 (High)
Sep 10, 2012CanvassPassRisk 1 (High)
Nov 1, 2011ComplaintPassRisk 1 (High)
Mar 18, 2011Complaint Re-InspectionPassRisk 1 (High)
Mar 14, 2011ComplaintFailRisk 1 (High)
Feb 1, 2011Canvass Re-InspectionPassRisk 1 (High)
Jan 24, 2011CanvassFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60660

Loaves & Witches6034 N BroadwayZenwich Edgewater1124 W Thorndale AveDunkin Donuts/Baskin Robbins6332 N BroadwaySubway1101 W Bryn Mawr AveThe Coffee Studio5628 N Clark StPopeye'S #8326340 N Broadway

La Baguette North, Inc. — questions

Did La Baguette North, Inc. pass its last health inspection?
La Baguette North, Inc. at 5712 N Clark St was inspected on Jun 18, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 31 inspections on record it has failed 13 times.
What violations were cited at La Baguette North, Inc.?
The most recent inspection cited 5 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVE HANDSINK IN REAR WAREWASHING WITHOUT HANDWASHING SIGAGE. INSTRUCTED TO PROVIDE AND MAINTAIN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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