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Restaurant inspections / Restaurant

Memories Pub

6325 N Clark St, Chicago 60660 · Risk 3 (Low)

Pass

Most recent result

Jul 30, 2025

2

Inspections on record

1

Times passed

1

Times failed

Violations cited on Jul 30, 2025

  1. #38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.112 OBSERVED DEAD ROACHES UNDER BAR THREE COMPARTMENT SINK. INSTRUCTED TO REMOVE, DETAIL CLEAN, AND SANITIZE.
  2. #41WIPING CLOTHS: PROPERLY USED & STORED - Comments: 4-901.12 OBSERVED WIPING CLOTHS STORED NEAR HANDWASHING SINK. INSTRUCTED TO PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION BETWEEN USES TO PREVENT CONTAMINATION OF EQUIPMENT & FOOD. MUST MAINTAIN
  3. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-501.14 OBSERVED DUST BUILDUP ON FAN IN WALK-IN COOLER, LIGHT SHIELDS IN COOKING AREA AND CEILING AND WALL VENTS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FANS, LIGHT SHIELDS AND CEILING/WALL VENTS.

Inspection history

DateTypeResultRisk
Jul 30, 2025Complaint Re-InspectionPassRisk 3 (Low)
Jul 23, 2025ComplaintFailRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60660

Loaves & Witches6034 N BroadwayZenwich Edgewater1124 W Thorndale AveDunkin Donuts/Baskin Robbins6332 N BroadwaySubway1101 W Bryn Mawr AveThe Coffee Studio5628 N Clark StPopeye'S #8326340 N Broadway

Memories Pub — questions

Did Memories Pub pass its last health inspection?
Memories Pub at 6325 N Clark St was inspected on Jul 30, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 2 inspections on record it has failed 1 time.
What violations were cited at Memories Pub?
The most recent inspection cited 3 violations, beginning with: INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.112 OBSERVED DEAD ROACHES UNDER BAR THREE COMPARTMENT SINK. INSTRUCTED TO REMOVE, DETAIL CLEAN, AND SANITIZE.
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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