Restaurant inspections / Restaurant
New Best Sub
3334 W Chicago Ave, Chicago 60651 · Risk 1 (High)
Pass w/ Conditions
Most recent result
May 14, 2026
6
Inspections on record
4
Times passed
0
Times failed
Violations cited on May 14, 2026
- #35APPROVED THAWING METHODS USED - Comments: OBSERVED IMPROPER THAWING BEING DONE WITH FROZEN BEEF PIZZA PIES IN REAR STORAGE AREA.THAWING MUST OCCUR WITH FOOD BEING PLACED IN THE COOLER OVER NIGHT. INSTRUCTED TO MAINTAIN CORRECT THAWING PROCEDURES. (MANAGER CORRECTED).
- #40PERSONAL CLEANLINESS - Comments: OBSERVED EMPLOYEE WITH NO HAIR RESTRAINT IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE HAIR RESTRAINTS FOR ALL EMPLOYEES IN THE FOOD PREP AREA. (MANAGER PROVIDED).
- #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19---OBSERVED RAW WOOD SHELVES IN THE REAR STORAGE AREA.INSTRUCTED TO PAINT OR SEAL THE SHELVES AND MAINTAIN.
- #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11---OBSERVED A TORN DOOR GASKET INSIDE OF THE FRONT 2 DOOR PREP COOLER.INSTRUCTED TO REPLACE THE TORN DOOR GASKET AND MAINTAIN.
- #61SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: PREVIOUS INSPECTION REPORT SUMMARY FROM (4/27/26) WAS NOT DISPLAYED VISIBLE TO THE CUSTOMERS. TODAY'S INSPECTION REPORT SUMMARY WAS ISSUED AND MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-42-010 (B), CITATION ISSUED.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| May 14, 2026 | Short Form Complaint | Pass w/ Conditions | Risk 1 (High) |
| Apr 27, 2026 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Feb 20, 2025 | Short Form Complaint | Pass | Risk 1 (High) |
| Jan 27, 2025 | Short Form Complaint | Pass | Risk 1 (High) |
| Jan 13, 2025 | Canvass | Pass | Risk 1 (High) |
| Apr 18, 2024 | License | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60651
New Best Sub — questions
- Did New Best Sub pass its last health inspection?
- New Best Sub at 3334 W Chicago Ave was inspected on May 14, 2026 by the Chicago Department of Public Health and the result was "Pass w/ Conditions".
- What violations were cited at New Best Sub?
- The most recent inspection cited 5 violations, beginning with: APPROVED THAWING METHODS USED - Comments: OBSERVED IMPROPER THAWING BEING DONE WITH FROZEN BEEF PIZZA PIES IN REAR STORAGE AREA.THAWING MUST OCCUR WITH FOOD BEING PLACED IN THE COOLER OVER NIGHT. INSTRUCTED TO MAINTAIN CORRECT THAWING PROCE
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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