Restaurant inspections / Restaurant
Royal Africana Lounge Inc.
5973 N Clark St, Chicago 60660 · Risk 1 (High)
Pass
Most recent result
May 19, 2025
6
Inspections on record
2
Times passed
3
Times failed
Violations cited on May 19, 2025
- #43IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED SCOOPS FOR DRY STORAGE CONTAINERS BEING STORED DIRECTLY INSIDE OF THE CONTAINER. INSTRUCTED TO PROPERLY STORE ALL UTENSILS BETWEEN USE.
- #58ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED THE CITY OF CHICAGO FOOD CERTIFIED MANAGER WITH NO PROOF OF ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| May 19, 2025 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| May 7, 2025 | Canvass | Fail | Risk 1 (High) |
| Feb 5, 2024 | License Re-Inspection | Pass | Risk 1 (High) |
| Jan 30, 2024 | License Re-Inspection | Fail | Risk 1 (High) |
| Jan 23, 2024 | License | Fail | Risk 1 (High) |
| Jan 8, 2024 | License | Not Ready | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60660
Royal Africana Lounge Inc. — questions
- Did Royal Africana Lounge Inc. pass its last health inspection?
- Royal Africana Lounge Inc. at 5973 N Clark St was inspected on May 19, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 6 inspections on record it has failed 3 times.
- What violations were cited at Royal Africana Lounge Inc.?
- The most recent inspection cited 2 violations, beginning with: IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED SCOOPS FOR DRY STORAGE CONTAINERS BEING STORED DIRECTLY INSIDE OF THE CONTAINER. INSTRUCTED TO PROPERLY STORE ALL UTENSILS BETWEEN USE.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
Search another establishment · Browse all inspections · More about 60660