Restaurant inspections / Restaurant
Susupuato Restaurant
6161 N Broadway, Chicago 60660 · Risk 1 (High)
Pass
Most recent result
Jul 16, 2025
11
Inspections on record
4
Times passed
1
Times failed
Violations cited on Jul 16, 2025
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11 OBSERVED EXPOSED FOAM-LIKE CAULK ON THE WALLS AND AROUND PIPES IN UTILITY CLOSET. INSTRUCTED TO RESURFACE AREA TO ENSURE A SMOOTH AND EASILY CLEANABLE SURFACE.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jul 16, 2025 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jun 25, 2025 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Dec 2, 2024 | Non-Inspection | No Entry | Risk 1 (High) |
| Oct 8, 2024 | Non-Inspection | No Entry | Risk 1 (High) |
| Oct 19, 2022 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Oct 18, 2022 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| May 10, 2021 | Canvass | Pass | Risk 1 (High) |
| Jan 21, 2020 | Canvass | Pass | Risk 1 (High) |
| Jan 13, 2020 | Canvass | No Entry | Risk 1 (High) |
| Apr 26, 2019 | License Re-Inspection | Pass w/ Conditions | Risk 1 (High) |
| Apr 24, 2019 | License | Fail | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60660
Susupuato Restaurant — questions
- Did Susupuato Restaurant pass its last health inspection?
- Susupuato Restaurant at 6161 N Broadway was inspected on Jul 16, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 11 inspections on record it has failed 1 time.
- What violations were cited at Susupuato Restaurant?
- The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11 OBSERVED EXPOSED FOAM-LIKE CAULK ON THE WALLS AND AROUND PIPES IN UTILITY CLOSET. INSTRUCTED TO RESURFACE AREA TO ENSURE A SMOOTH AND EASILY CLEANABLE SURFACE.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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