Did Tasty Gyros pass its last health inspection?

Tasty Gyros at 5945 W Division St was inspected on Oct 16, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 16 inspections on record it has failed 4 times.

What violations were cited at Tasty Gyros?

The most recent inspection cited 8 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINKS IN THE TOILET ROOM AND THE FRONT AND REAR PREP/DISHWASHING AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.

What does "Risk 2 (Medium)" mean?

Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.

Where does this inspection data come from?

The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Restaurant inspections / Restaurant

Tasty Gyros

5945 W Division St, Chicago 60651 · Risk 2 (Medium)

Pass

Most recent result

Oct 16, 2025

Inspections on record

Times passed

Times failed

Violations cited on Oct 16, 2025

#10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINKS IN THE TOILET ROOM AND THE FRONT AND REAR PREP/DISHWASHING AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
#35APPROVED THAWING METHODS USED - Comments: 3-501.13: OBSERVED A BOX OF FROZEN CHICKEN WINGS BEING THAWED OUT AT ROOM TEMPERATURE. INSTRUCTED TO USE PROPER THAWING METHODS AND MAINTAIN.
#37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12: OBSERVED THE BULK DRY INGREDIENT CONTAINERS AND SQUIRT BOTTLES NOT LABELED. INSTRUCTED TO LABEL WITH COMMON FOOD NAME AND MAINTAIN.
#38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15: OBSERVED FRONT ENTRANCE DOOR OPEN THROUGHOUT ENTIRE INSPECTION. INSTRUCTED TO PROVIDE A SCREEN DOOR OR KEEP DOOR CLOSED TO ENSURE FACILITY IS PEST PROOF AND MAINTAIN.
#48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-301.12: OBSERVED THE SANITIZER BASIN, MECHANICAL SINK STOPPER NOT WORKING. INSTRUCTED TO REPAIR OR PROVIDE AN ADEQUATE SINK STOPPER AND MAINTAIN
#51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-203.13: OBSERVED NO MOP SINK ON SITE. INSTRUCTED AT LEAST 1 SERVICE SINK OR CURBED CLEANING FACILITY EQUIPPED WITH FLOOR DRAIN A FLOOR DRAIN AND SHALL BE PROVIDED AND CONVENIENTLY LOCATED FOR CLEANING OF MOPS OR SIMILAR WET FLOOR CLEANING TOOLS AND FOR DISPOSAL OF MOP WATER OR SIMILAR LIQUID WASTE.
#55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114: OBSERVED BROKEN DOWN CARDBOARD BOXES BEING USED THROUGHOUT FACILITY. ALSO FOUND CLOTH RUGS AND WHITE WALL PANELS BEING USED ON THE SHELVES OF THE HOT HOLDING UNITS AND THE WALLS BEHIND THE COOKING EQUIPMENT. INSTRUCTED TO REMOVE CARDBOARD BOXES, WHITE WALL PANELING, AND RUGS TO MAKE FLOORS AND WALLS SMOOTH AND EASILY CLEANABLE AND MAINTAIN.
#55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12: OBSERVED THE WALL AT THE REAR PREP/ DISHWASHING AREA WITH SAUCE SPLATTERS ON POSTERS AND WALL. INSTRUCTED TO CLEAN AND MAINTAIN.

Inspection history

Date	Type	Result	Risk
Oct 16, 2025	Complaint Re-Inspection	Pass	Risk 2 (Medium)
Oct 9, 2025	Complaint	Fail	Risk 2 (Medium)
Mar 30, 2020	Canvass	Pass w/ Conditions	Risk 2 (Medium)
Sep 22, 2016	Canvass	Pass	Risk 2 (Medium)
Aug 11, 2015	Complaint	Pass	Risk 2 (Medium)
Oct 31, 2014	Canvass Re-Inspection	Pass w/ Conditions	Risk 2 (Medium)
Sep 25, 2014	Canvass	Pass w/ Conditions	Risk 2 (Medium)
Jun 5, 2013	Canvass	Pass	Risk 2 (Medium)
Feb 26, 2013	Canvass	No Entry	Risk 2 (Medium)
Nov 1, 2012	Complaint Re-Inspection	Pass	Risk 2 (Medium)
Sep 10, 2012	Complaint Re-Inspection	Fail	Risk 2 (Medium)
Aug 27, 2012	Complaint	Fail	Risk 2 (Medium)
Nov 16, 2011	Short Form Complaint	Pass w/ Conditions	Risk 2 (Medium)
Apr 4, 2011	Complaint	Pass	Risk 2 (Medium)
Jan 20, 2010	Canvass Re-Inspection	Pass	Risk 2 (Medium)
Jan 15, 2010	Canvass	Fail	Risk 2 (Medium)

Source

Food Inspectionsupdated weeklyofficial portal ↗

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60651

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Tasty Gyros — questions

Did Tasty Gyros pass its last health inspection?: Tasty Gyros at 5945 W Division St was inspected on Oct 16, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 16 inspections on record it has failed 4 times.
What violations were cited at Tasty Gyros?: The most recent inspection cited 8 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINKS IN THE TOILET ROOM AND THE FRONT AND REAR PREP/DISHWASHING AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
What does "Risk 2 (Medium)" mean?: Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?: The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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