Restaurant inspections / Restaurant
Vee-Vee'S African Restaurant
6232 N Broadway, Chicago 60660 · Risk 1 (High)
Pass
Most recent result
Oct 27, 2025
45
Inspections on record
18
Times passed
11
Times failed
Violations cited on Oct 27, 2025
- #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 OBSERVED FOOD STORED IN CONTAINERS IN ALL THE COOLERS, WALK IN COOLER AND DRY STORAGE WITHOUT PROPER LABELING OF NAME. INSTRUCTED TO PERSON IN CHARGE TO PROVIDE A LABEL REFLECTING THE FOOD ITEM'S NAME WHEN FOOD HAS BEEN REMOVE FROM ITS ORIGINAL PACKAGING.
- #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12 OBSERVED CUTTING BOARDS IN THE REAR PREP AREA WITH OPEN SEAMS AND DARK STAINS. INSTRUCTED TO REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS AND MAINTAIN AT ALL TIMES.
- #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(B) OBSERVED GREASE BUILDUP ON ALL COOKING AND COLD-HOLDING EQUIPMENT, FREEZERS AND TABLETOPS, EQUIPMENT, WALLS, SURROUNDING FLOORS AND SHELVING UNITS IN THE KITCHEN/PREP AREAS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.
- #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12 OBSERVED NO BACKFLOW PREVENTER DEVICE ON THE UTILITY SINK IN MAIN PREP AREA. INSTRUCTED TO INSTALL TO ENSURE DEVICE CAN BE LOCATED, SERVICED, AND MAINTAINED.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 OBSERVED EXCESS CLUTTER FURNITURE, EQUIPMENT, BINS, BOXES, CRATES, PERSONAL ITEMS STORED THROUGHOUT PREMISES IN ALL STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE ALL ITEMS NOT NECESSARY FOR OPERATION TO PREVENT PEST HARBORAGE.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED GREASE BUILDUP, FOOD DEBRIS, DIRT, AND SPILLS ON FLOOR UNDER COOKING EQUIPMENT, ON AND ALONG WALLS AND IN ALL CORNERS IN PREP, DISH WASHING, AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS. ALSO OBSERVED DUST BUILDUP ON CEILING TILES, WALLS, VENTS, LARGE AND SMALL EQUIPMENT THROUGHOUT PREMISES. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Oct 27, 2025 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Oct 20, 2025 | Canvass | Fail | Risk 1 (High) |
| Oct 15, 2025 | Canvass | No Entry | Risk 1 (High) |
| May 5, 2025 | Non-Inspection | No Entry | Risk 1 (High) |
| Mar 6, 2024 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Feb 28, 2024 | Canvass | Fail | Risk 1 (High) |
| Jan 17, 2023 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jan 10, 2023 | Canvass | Fail | Risk 1 (High) |
| Jun 25, 2021 | Short Form Complaint | Pass w/ Conditions | Risk 1 (High) |
| Jun 21, 2021 | Non-Inspection | No Entry | Risk 1 (High) |
| Apr 20, 2021 | Complaint Re-Inspection | Pass w/ Conditions | Risk 1 (High) |
| Apr 13, 2021 | Complaint | Fail | Risk 1 (High) |
| Feb 27, 2020 | Canvass | No Entry | Risk 1 (High) |
| Feb 25, 2020 | Canvass | No Entry | Risk 1 (High) |
| Jan 27, 2020 | Canvass | No Entry | Risk 1 (High) |
| May 7, 2019 | Short Form Complaint | Pass w/ Conditions | Risk 1 (High) |
| May 2, 2019 | Short Form Complaint | No Entry | Risk 1 (High) |
| Mar 12, 2019 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Apr 4, 2018 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Mar 27, 2018 | Canvass | Fail | Risk 1 (High) |
| Apr 4, 2017 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Mar 24, 2017 | Canvass | Fail | Risk 1 (High) |
| Mar 24, 2016 | Canvass | Pass | Risk 1 (High) |
| Apr 17, 2015 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Apr 9, 2015 | Canvass | Fail | Risk 1 (High) |
| Mar 26, 2015 | Canvass | No Entry | Risk 1 (High) |
| Jul 30, 2014 | Short Form Complaint | Pass | Risk 1 (High) |
| Jun 25, 2014 | Canvass | Pass | Risk 1 (High) |
| Apr 14, 2014 | Canvass | No Entry | Risk 1 (High) |
| Sep 12, 2013 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Aug 19, 2013 | Complaint | Fail | Risk 1 (High) |
| Mar 28, 2013 | Canvass | Pass | Risk 1 (High) |
| Mar 22, 2013 | Canvass | No Entry | Risk 1 (High) |
| Sep 24, 2012 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Sep 17, 2012 | Complaint | Fail | Risk 1 (High) |
| Apr 19, 2012 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Apr 12, 2012 | Canvass | Fail | Risk 1 (High) |
| Aug 18, 2011 | Complaint | Pass | Risk 1 (High) |
| Apr 21, 2011 | Canvass | Pass | Risk 1 (High) |
| Apr 4, 2011 | Canvass | Fail | Risk 1 (High) |
| Jun 21, 2010 | Consultation | Pass | Risk 1 (High) |
| Jun 9, 2010 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Mar 8, 2010 | Tag Removal | Pass | Risk 1 (High) |
| Feb 24, 2010 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Feb 19, 2010 | No Entry | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60660
Vee-Vee'S African Restaurant — questions
- Did Vee-Vee'S African Restaurant pass its last health inspection?
- Vee-Vee'S African Restaurant at 6232 N Broadway was inspected on Oct 27, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 45 inspections on record it has failed 11 times.
- What violations were cited at Vee-Vee'S African Restaurant?
- The most recent inspection cited 6 violations, beginning with: FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 OBSERVED FOOD STORED IN CONTAINERS IN ALL THE COOLERS, WALK IN COOLER AND DRY STORAGE WITHOUT PROPER LABELING OF NAME. INSTRUCTED TO PERSON IN CHARGE TO PROVIDE A LABEL REFLECTI
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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